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The moment her engagement was broken off, Countess Shirley Lila Fontaine's memories of her past life returned to her. After being dumped by her fiancé for being overweight, who said "I have no intention of marrying a pig," Shirley is reborn as a beautiful young woman, making full use of the knowledge from her past life as a beautiful culinary researcher. From that point on, her fate begins to change drastically, and she ends up serving the castle as a maid to the first princess, Adele, but...!? (Source: Takeshobo, translated)

He suddenly looks like a snack! Just dumped, Eva turns to the comfort of food to heal her broken heart. But little does she know that her childhood friend, James, may just be the comfort she needs! Can James help Eva cook up a cure for heartbreak? Or will it be a recipe for disaster? (Source: Manta)

After heroically sacrificing his life to save a child, twenty-five-year-old Koichi Suzuki is reincarnated as a young boy named Thor, born into a harsh, new world, thanks to a mysterious god dubbed "Indeed-Missy." His reward? A unique magical ability that lets him cook up monsters. Nothing comes easy in this cruel world, though. After nearly being sold off to slave traders by his scumbag parents, Thor finds himself orphaned and alone at the age of four, forced to scrape by using sheer grit and his newfound culinary skills. Just as survival feels within reach, he discovers two beastfolk girls on the verge of death. Helping them could spell his own ruin, but for a man who adored all things furry-eared in his past life, there's only one path forward. "There's no way I'm abandoning beast ears!" And so begins Thor's adventure of cooking his way through the dungeon! (Source: J-Novel Club)

After losing his wife and child, Kouichi runs a cafe by himself. One day, he meets a mysterious and beautiful boy who has run away from home. His true identity is Ennosuke Kitagawa, a leading male player of female roles, who has absconded from the world of popular theater. Ennosuke proposes that he live and work at Koichi's cafe for the time being... Kouichi, who missed his chance as a father, and Ennosuke, a star female impersonator who is hiding from the world, begin living together...? (Source: Akita Shoten, translated)

Are you interested in sake but don't know which one to choose? The Educational Japanese Sake Class is for you! (Source: Seikaisha, translated)

Join gourmet enthusiast Kei on a steamy, heart-racing journey through the city's most mouthwatering hidden gems. Which restaurants can truly satisfy this foodie's appetite? With a soft spot for flavor and a hunger for something more, Kei's culinary adventures are about to heat up in ways no one expected. (Source: Lezhin Entertainment)

Madang is an artist and new father who moves to a quiet home in the countryside with his wife and young baby, excited to build a new life full of hope and joy, complete with a garden and even snow. But soon reality sets in and his attention is divided between his growing happy family and his impoverished parents back in Seoul in a dingy basement apartment. With an ailing mother in and out of the hospital and an alcoholic father, Madang struggles to overcome the exhaustion and frustration of trying to be everything all at once: a good son, devoted father, and loving husband. To cope, he finds himself reminiscing about their family meals together, and particularly his mother's kimchi, a traditional dish that is prepared by the family and requires months of fermentation Memories of his mother's glorious cooking—so good it would prompt a young Madang and his brother into song—soothe the family. With her impending death, Madang races to learn her recipes and bring together the three generations at the family table while it's still possible. A beautiful and thoughtful meditation on how the kitchen and communal cooking—both past, present and future—bind a family together amidst the inevitable. (Source: Drawn and Quarterly)

A baseball superfan travels across Japan to go to all of the NPB stadiums, going so far as to eat three square meals of stadium food while at each one.

Alicia, the youngest daughter of the Bloom Trading Company, which does business with neighboring countries, is cheated on by the son of a viscount and demands that they end their engagement...? (Source: Akita Shoten, translated)

The master of the Izakaya "Arakan" is also a famous detective. In accordance with the veteran police detective Numata's request, he joins the investigations. A grueling detective story blended lightly with cuisine and seasoned with some human drama. (Source: Media Do International/Nihonbungeisha)

In this world that's overwhelmed with all kinds of matters, let's overcome the exhaustion with our ingenuity! Nami Shimojima works at a supermarket and today, she is once again burned out from hard work. Get up, stand up, Nami! If you wanna maintain your respect as a human being, you gotta go and make your meal! (Source: Flex Comix, translated)

Han Byeol, who was on a winning streak as the youngest team leader at a five-star hotel, resigns and opens a small restaurant. That small restaurant is located in Bubu-dong, the poorest neighborhood in Seoul, where there is no commercial district. Also, the menu he made is eccentric. Because there is no menu. but the chef cooks with seasonal ingredients, that's what makes it a special one! (Source: Naver, translated)

Recently divorced Raizou Kuji is the head of a yakuza organization and is involved with illegal businesses on a daily basis. But being single at the age of 55, he has to cook for himself and being the foodie that he is, just any kind of dish will not do. On top of that, Raizou starts attending night school with people half his age, with no idea that he is a leader of the feared yakuza. He has to keep this a secret from his much younger classmates all the while managing dangerous men capable of highly illegal activities. (Source: Mangahelpers)

A food manga where manga artist Shouta Kikuchi introduces gourmet recipes he and his wife cook at home.

A Japanese woman moves to the Bavarian countryside! But while she gets to know the advantages of German cuisine, she also longs for the food of her homeland... Can she cook Japanese dishes with the help of cheese sausage, sauerkraut, and steam noodles? The result of her efforts: a world of Japanese fusion cuisine with German ingredients opens up before her. A culinary comic strip unlike anything seen before, with 30 recipes to copy! (Source: Mahoroba Verlag, translated)